Extra Dry Martini
3 ingredients
12 steps
Ingredients
- 1 oz extra dry vermouth
- 3 oz vodka
- 2 olives, of your favorite variety
Directions
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1Add ice to a Martini glass.
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2Add water to glass just until it covers the ice; this will frost the glass on emptied.
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3Add ice to the shaker.
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4Add vermouth and vodka to the shaker.
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5Normally the shaker cap will measure out an ounce when filled to the top.
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6Add the cap to the lid and place the lid on the shaker.
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7Shake vigorously for 4-8 shakes.
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8Empty the glass of its water and ice.
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9Strain shaker contents into glass.
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10Skewer 2 olives onto a swizzle stick.
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11I used pimento stuffed olives but I normally prefer blue cheese stuffed olives, especially when pairing with steak.
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12Hold the glass from the stem and enjoy.
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