Extremely Soft White Bread (Bread Machine)

6 ingredients
3 steps

Ingredients

  • 470 ml warm water
  • 4 tsp yeast
  • 6 tbsp sugar
  • 118 ml vegetable oil
  • 2 tsp salt
  • 800 grams strong white flour

Directions

  1. 1
    Put your hot water, yeast and sugar in your bread machine.
  2. 2
    Let stand 6-12 minutes depending on the temp of your water.
  3. 3
    Your yeast will foam.Add remaining ingredients.Use rapid or basic white cycles.Or bake for 25 minute @ 350.

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