Eye-Talian Chicken

Directions

1. 1
   Bread chicken breasts, fry thoroughly; set aside.
2. 2
   Start the tomato sauce (low or medium heat).
3. 3
   Start the angel hair pasta (boil the water).
4. 4
   Saute the olive oil, chopped garlic, tomato and spinach; set aside.
5. 5
   When tomato sauce is heated, turn heat to low; slowly stir in heavy cream.
6. 6
   Broil chicken breasts with Mozzarella cheese on top until cheese melts.
7. 7
   Drain oil off of sauteed vegetables.
8. 8
   Drain pasta.
9. 9
   On plate:
10. 10
    Put angel hair pasta 1st, sauteed vegetables 2nd, chicken breasts with Mozzarella 3rd and cover with the pink sauce.