Fabulous Bean Dip

8 ingredients
5 steps

Ingredients

  • 1 (16 ounce) can vegetarian refried beans
  • 1 (7 ounce) can diced green chilies, desired spiciness
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon seasoning salt
  • 2 tablespoons ketchup
  • 1 cup low-fat cheddar cheese, shredded
  • 12 cup light sour cream

Directions

  1. 1
    Warm beans in a medium saucepan on low heat, stirring constantly.
  2. 2
    Stir in chiles and all juices from can.
  3. 3
    Stir in all spices, including ketchup.
  4. 4
    Stir in cheese until completely combined and melted.
  5. 5
    Serve in a shallow bowl with tortilla chips for dipping, adding the sour cream in a dollop in the center.

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