Fajita Pie

Name: Fajita Pie
Ingredients: 1 1/2 c. rice (white or brown); 3/4 lb. flank steak, cut into thin strips; 1 medium onion; 1 green pepper, sliced; 1 red pepper, sliced; 1 1/2 tsp. garlic powder; 1 Tbsp. oil; 1/4 c. lime juice; 1/2 c. water; 1 tsp. hot pepper sauce; 1/4 tsp. black pepper

11 ingredients

6 steps

Ingredients

1 1/2 c. rice (white or brown)
3/4 lb. flank steak, cut into thin strips
1 medium onion
1 green pepper, sliced
1 red pepper, sliced
1 1/2 tsp. garlic powder
1 Tbsp. oil
1/4 c. lime juice
1/2 c. water
1 tsp. hot pepper sauce
1/4 tsp. black pepper

Directions

1

Prepare rice as directed on package.
2

Cook and stir meat, vegetables and garlic powder in hot oil in large skillet until browned.
3

Add remaining ingredients; bring to boil.
4

Reduce heat; simmer for 5 minutes.
5

Serve over rice.
6

Makes 4 servings.