Fall Cider Sangria
6 ingredients
3 steps
Ingredients
- 1 apple, sliced into 8 pieces
- 1 pear, sliced into 8 pieces
- 1 orange, sliced into 8 pieces
- 8 ounces apple brandy (calvados)
- 1 (750 ml) bottle white wine
- 32 ounces apple cider
Directions
-
1Combine all ingredients in a large pitcher.
-
2Chill at least 4 hours or overnight.
-
3Serve with one of each fruit in each glass.
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