Family Favorite
5 ingredients
5 steps
Ingredients
- 17 1/4 oz. pkg. Kraft macaroni and cheese dinner
- 1 lb. ground beef
- 1/4 c. chopped onion
- 2 Tbsp. chopped green pepper
- 1 (10 3/4 oz.) can cream of mushroom soup
Directions
-
1Prepare dinner as directed on package. Brown meat; drain.
-
2Add onion and green pepper. Cook until tender.
-
3Combine ingredients. Spoon into 1 1/2-quart casserole dish.
-
4Bake at 350° for 20 minutes.
-
5Makes 6 servings.
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