Famous Tomato Sauce

5 ingredients
6 steps

Ingredients

  • 1 can Pastene Italiani peeled plum tomatoes
  • olive oil
  • garlic cloves (fresh)
  • salt
  • fresh basil or parsley

Directions

  1. 1
    Smash garlic cloves lightly with a knife, but don't chop. Heat olive oil and garlic on medium heat.
  2. 2
    Don't let garlic burn. Remove stem ends of tomatoes.
  3. 3
    Crush tomatoes with a fork and add to oil.
  4. 4
    Add salt to taste, and basil and parsley, if used.
  5. 5
    Heat on medium heat for 10 minutes.
  6. 6
    Voila!

Products Matching These Ingredients

Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3
Victoria plum and bergamot yogurt

Victoria plum and bergamot yogurt

M&S

C NOVA 4
Collection British Duck Breasts with plum sauce

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Strawberry, plum & raspberry fruit spread, strawberry, plum & raspberry

D NOVA 4

Pastene, Penne Rigate

Pastene & Company Inc.

A NOVA 3

Pastene, marinated mushrooms

Pastene

D NOVA 3

Pastene, boneless, skinless sardines

Pastene

C NOVA 3
aceto balsamico di Modena IGP piaceri italiani

aceto balsamico di Modena IGP piaceri italiani

Crai

 Salamini italiani alla cacciatora

Salamini italiani alla cacciatora

Italiamo

E NOVA 4
Salamini Italiani Alla Cacciatora g.U.

Salamini Italiani Alla Cacciatora g.U.

San Fabio

E NOVA 4

More Recipes to Try

Delicious Corn Pone

9 ingredients

Smoked Sausages With Mustard Sauce

8 ingredients

Thai Marinade For Pork Chops

10 ingredients

Yorkie Beef Pudding

17 ingredients

Pan Fried Seasoned Tilapia

10 ingredients

Super Fast And Easy Microwave Chocolate Pudding

5 ingredients

Kahlua White Russian Cake 1968

17 ingredients

Lemon Horseradish Aioli

6 ingredients

Portuguese Green Soup

6 ingredients

Cheryl'S Chocolate Chip Cookies

12 ingredients

Fruit Pizza

18 ingredients

Asian Dry Rub

7 ingredients