Fancy Fast Chicken

7 ingredients
6 steps

Ingredients

  • 4 chicken breasts, boned and skinned
  • 4 slices Swiss cheese
  • 1/4 lb. mushrooms, sliced
  • 1 can cream of chicken soup
  • 1/2 c. white wine
  • 2 c. Pepperidge Farm stuffing
  • 1 stick margarine, melted

Directions

  1. 1
    Place
  2. 2
    chicken
  3. 3
    in a lightly greased 9 x 13-inch baking dish. Top each piece with Swiss cheese.
  4. 4
    Place mushrooms over the cheese.
  5. 5
    Mix the soup with the wine and pour over chicken. Spread stuffing mix over top and drizzle melted margarine over all.
  6. 6
    Bake for 1 hour at 350°.

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