Fancy Potatoes

7 ingredients
6 steps

Ingredients

  • 8 medium potatoes
  • 1 c. green onions, chopped
  • 1 c. sour cream
  • 3/4 c. Cheddar cheese, shredded
  • 1 tsp. salt
  • 1 1/2 c. bread crumbs
  • 3 Tbsp. butter

Directions

  1. 1
    Boil the potatoes in salted water until done.
  2. 2
    Cool and peel. Grate the potatoes.
  3. 3
    Combine potatoes, onions, sour cream, Cheddar cheese and salt.
  4. 4
    Place in greased baking pan.
  5. 5
    Mix bread crumbs and melted butter; sprinkle on top of the potatoes.
  6. 6
    Bake at 325° for 1 hour, until hot and bubbling in the middle.

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