“Fancy” Salad

10 ingredients
3 steps

Ingredients

  • 1/2 cups Chopped Walnuts Or Pecans
  • 1 bag (6 To 9 Oz. Bag) Dole Spinach
  • 1/3 cups Dried Cherries
  • 1/2 cups Crumbled Blue Cheese
  • 2 whole Tomatoes, Washed And Chopped
  • 1/2 ounces, weight Thinly Sliced Red Onion
  • 2 Tablespoons Red Raspberry Jam With Seeds
  • 2 Tablespoons Red Wine Vinegar
  • 1/3 cups Olive Oil
  • Salt And Pepper, to taste

Directions

  1. 1
    Preheat oven to 375 degrees F (190 degrees C). Arrange walnuts or pecans in a single layer on a baking sheet. Toast in the oven for 5 to 6 minutes, or until nuts begin to brown. Take out and set aside.
  2. 2
    In a large bowl, toss together the spinach, walnuts/pecans, cherries, blue cheese, tomatoes, and red onion.
  3. 3
    In a small bowl, whisk together jam, vinegar, olive oil, pepper, and salt. Pour over the salad just before serving, and toss to coat.

Products Matching These Ingredients

Glazed Walnuts

Emerald

E NOVA 4

Chopped Pecans

Spartan

Organic Raw Walnuts

Kid Picks

NOVA 1

Chopped pecans

C NOVA 1

Shelled pecans

C NOVA 1

Chopped walnuts

C NOVA 1

Precooked boil-in-bag white rice, enriched long grain

B NOVA 1

Enriched precooked instant long grain boil in bag white rice

B NOVA 1

Ultimate Brown Bag Apple Pie

Long Grove Confectionery Co.

C NOVA 4
Dole Lemonade

Dole Lemonade

Dole

E NOVA 4
Dole Strawberry Lemonade

Dole Strawberry Lemonade

Dole

E NOVA 4
Dole Orange Juice

Dole Orange Juice

Ocean Spray

E NOVA 4

More Recipes to Try

Even Better Chocolate Chip Cookies

11 ingredients

Fruit Cocktail Cookies

12 ingredients

Dublin Coddle(Irish)

7 ingredients

Summer Squash

7 ingredients

Turkey-Spaghetti Casserole

10 ingredients

Sand Dabbs

5 ingredients

Caramel Pecan Pie

9 ingredients

Virginia Hot Dip

8 ingredients

Apricot Nectar Cake

5 ingredients

Easy Corn Casserole

6 ingredients

Scalloped Sweet Potatoes

4 ingredients

Cabbage Stew

7 ingredients