Fancy Sugar Cookie Bars
4 ingredients
2 steps
Ingredients
- 1 tube (16-1/2 ounces) refrigerated sugar cookie dough
- 1 cup semisweet chocolate chips
- 1/2 cup sweetened shredded coconut
- 1/4 cup chopped pecans
Directions
-
1Let dough stand at room temperature for 5-10 minutes to soften. Press into an ungreased 13-in. x 9-in. baking pan. Bake at 350° for 10-12 minutes or until golden brown.
-
2Sprinkle with chocolate chips, coconut and pecans. Bake 10 minutes longer. Cool on a wire rack.
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