Fannie Date Candy

4 ingredients
5 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. milk
  • 1 pkg. chopped dates
  • 1 bottle lime juice

Directions

  1. 1
    Combine sugar and milk in saucepan; stir over low heat until sugar is dissolved.
  2. 2
    Add dates; cook to soft ball stage.
  3. 3
    Turn candy onto cold damp towel; roll towel around candy and refrigerate for several hours.
  4. 4
    Shape candy into balls.
  5. 5
    Dip into lime juice and roll in sugar.

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