Fannie'S Nutty Fruit Cake
7 ingredients
5 steps
Ingredients
- 2 c. self-rising flour
- 4 eggs
- 1 c. sugar
- 1 lb. candied pineapple, diced
- 1 lb. candied cherries, sliced in half
- 1 1/4 lb. dates, chopped or diced
- 8 c. coarsely chopped pecans
Directions
-
1Coat fruits and nuts with the flour; mix well.
-
2Set aside. Beat eggs and sugar together until smooth.
-
3Mix fruits and nuts with eggs and sugar.
-
4Pack with hands into 2 loaf pans.
-
5Mixture will be very thick.
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