Fanny Farmer Corn Bread

8 ingredients
1 steps

Ingredients

  • 3/4 cup yellow cornmeal
  • 1 cup flour
  • 1/3 cup sugar
  • 3 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 egg, well beaten
  • 2 tablespoons melted shortening or 2 tablespoons bacon fat

Directions

  1. 1
    Preheat the oven to 425 degrees F. Grease an 8 inch square cake pan. Mix the cornmeal,flour, sugar, baking powder, and salt in a large bowl. Add the milk, egg, and shortening or bacon fat, and blend well. Spoon into the pan and bake for about 20 minutes. Cool and cut in squares.

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