Chicken Beer Bake

6 ingredients
5 steps

Ingredients

  • 3 split chicken breasts
  • 1 tsp. soy sauce
  • 1/2 c. beer
  • 1 can cream of chicken soup
  • 1/4 c. toasted, slivered almonds
  • 1 small can sliced mushrooms

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Dredge chicken in flour, salt and pepper.
  3. 3
    Brown in butter, then place in casserole dish.
  4. 4
    Combine other ingredients and pour over chicken.
  5. 5
    Bake until tender, about 1 hour.

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