Fantasy Fudge

7 ingredients
9 steps

Ingredients

  • 3 c. sugar
  • 3/4 c. butter
  • 2/3 c. evaporated milk
  • 1 (12 oz.) chocolate chips
  • 7 oz. Marshmallow Creme
  • 1 c. nuts
  • 1 tsp. vanilla

Directions

  1. 1
    Combine sugar, butter and milk in a heavy 3-quart pan.
  2. 2
    Bring to full boil, stirring constantly.
  3. 3
    Remove from heat.
  4. 4
    Stir in chocolate chips until melted.
  5. 5
    Add Marshmallow Creme, nuts and vanilla.
  6. 6
    Beat until well blended.
  7. 7
    Pour into greased 13 x 9-inch pan.
  8. 8
    Cool to room temperature.
  9. 9
    Makes 3 pounds.

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