Fast and Easy Shortbread

4 ingredients
4 steps

Ingredients

  • 2 cups butter, softened
  • 1 cup icing sugar
  • 2 tablespoons brown sugar
  • 4 cups all-purpose flour

Directions

  1. 1
    Take sugars, flour and a pinch of salt and mix with hands, to break up brown sugar.
  2. 2
    Add softened butter, and mix with hands until fully mixed.
  3. 3
    Roll into 1/8 cup balls and flatted with a cookie press or bottom of a floured glass.
  4. 4
    Bake at 325 F for 16 minutes.

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