Fast Cabbage-Roll Casserole

8 ingredients
5 steps

Ingredients

  • 1 medium head cabbage, shredded
  • 1 lb. ground beef, browned
  • 1 c. uncooked rice
  • 1 can tomato soup
  • 1 medium onion, chopped
  • 2 ribs celery, chopped
  • 1 tsp. salt (optional)
  • 1/2 tsp. pepper (optional)

Directions

  1. 1
    In large pan, mix all ingredients.
  2. 2
    Add water to just cover ingredients.
  3. 3
    Bring to boil.
  4. 4
    Cover and cook over low heat until vegetables and rice are tender.
  5. 5
    Pour in pretty casserole bowl and sprinkle with grated cheese.

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