Fast Easy Black Bean Dip
8 ingredients
4 steps
Ingredients
- 1 (15 ounce) can black beans, rinsed and drained
- 14 cup water
- 2 -3 garlic cloves, finely chopped
- 2 tablespoons lime juice or 2 tablespoons lemon juice
- 1 tablespoon Worcestershire sauce
- 12 teaspoon ground cumin
- salt
- cayenne pepper
Directions
-
1Combine all ingredients in an electric blender or food processor and.
-
2process until almost smooth but still slightly chunky.
-
3Spoon into a serving bowl and serve with pita bread or crackers.
-
4Serves 4 to 6.
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