Fast Fudge
8 ingredients
7 steps
Ingredients
- 2 cups sugar
- 23 cup evaporated skim milk
- 12 cup butter
- 12 large marshmallows
- salt (a few grains)
- 1 (6 ounce) package semisweet chocolate morsels
- 1 cup chopped pecans
- 1 teaspoon vanilla extract
Directions
-
1Combine first 5 ingredients in a large saucepan.
-
2Cook over medium heat until mixture comes to a boil, stirring gently, boil 5 minutes, stirring constantly.
-
3remove from heat.
-
4Add chocolate morsels to marshmallow mixture, stirring until melted.
-
5Add pecans and vanilla, stirring well.
-
6Spread evenly in a buttere 8 inch square pan.
-
7Cool and cut into squares.
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