Fast Fudge

Directions

1. 1
   Combine first 5 ingredients in a large saucepan.
2. 2
   Cook over medium heat until mixture comes to a boil, stirring constantly; boil 5 minutes, stirring constantly.
3. 3
   Remove from heat.
4. 4
   Add chocolate morsels to marshmallow mixture, stirring until melted. Add nuts and vanilla, stirring well.
5. 5
   Spread evenly in a buttered 8-inch square pan.
6. 6
   Cut into 1-inch squares when cool.
7. 7
   Yield: About 5 dozen squares.