Fast Mexican Supper

14 ingredients
5 steps

Ingredients

  • 2 cans Ranch Style beans
  • 2 cans chili (no beans)
  • 1 lb. Velveeta cheese
  • 1 carton whipping cream
  • 1 pkg. Tostitos
  • onions
  • tomatoes
  • grated cheese
  • lettuce
  • black olives
  • sour cream
  • cheese
  • jalapenos
  • guacamole

Directions

  1. 1
    Simmer beans, chili and Velveeta cheese 30 minutes.
  2. 2
    Dice tomatoes, onions, lettuce, olives, jalapenos and grated cheese. Add whipping cream to bean mixture and simmer 10 minutes.
  3. 3
    Layer chips on plate and add bean and chili mixture.
  4. 4
    Top with condiments.
  5. 5
    Fast and feeds a large group!

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