Fast Turkey Casserole

Name: Fast Turkey Casserole
Ingredients: 1 (8 oz.) pkg. tortilla chips; 8 slices roasted turkey; 1 onion, chopped; 1 (4 oz.) can chopped green chilies; 8 oz. Cheddar cheese, sliced; 1 (10 oz.) can Ro-Tel; 1 (10 oz.) can cream of celery soup; 1/2 soup can milk

8 ingredients

4 steps

Ingredients

1 (8 oz.) pkg. tortilla chips
8 slices roasted turkey
1 onion, chopped
1 (4 oz.) can chopped green chilies
8 oz. Cheddar cheese, sliced
1 (10 oz.) can Ro-Tel
1 (10 oz.) can cream of celery soup
1/2 soup can milk

Directions

1

Layer tortilla chips, turkey, onion, green chilies, half the cheese, tomatoes and rest of cheese in a 9 x 13-inch pan or dish. Combine soup and milk in a bowl.
2

Mix well.
3

Pour over layers. Bake at 425° for 30 minutes.
4

Yields 8 servings.