Fast Veggie Pizza

6 ingredients
6 steps

Ingredients

  • 2 (16 ounce) cans crescent rolls
  • 2 (8 ounce) packages cream cheese, softened
  • 14 cup salad dressing
  • 1 12 ounces ranch dressing mix
  • 3 cups chopped vegetables (red onion, green and red peppers, broccoli, cauliflower, etc.)
  • 1 cup shredded cheddar cheese

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Spread rolls on cookie sheet and seal edges, bake for 8-10 minutes.
  3. 3
    Let cool.
  4. 4
    Mix cream cheese, salad dressing, and ranch; spread on crust.
  5. 5
    Add chopped veggies and top with cheese.
  6. 6
    Cut into squares and enjoy!

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