Fat-Free Banana Bread

7 ingredients
6 steps

Ingredients

  • 1/2 cup unsweetened, natural applesauce
  • 1 cup brown sugar
  • 1/2 cup Eggbeaters egg substitute
  • 2 to 3 md. mashed bananas
  • 2-1/3 cup sifted flour
  • 2 tsp. baking soda
  • 1/2 tsp. salt

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Mix applesauce and brown sugar together.
  3. 3
    Mix in Eggbeaters egg substitute.
  4. 4
    Add everything else and mix together.
  5. 5
    Spray loaf pan(s) or muffin tin with low/non-fat cooking spray.
  6. 6
    Pour the mixture in the pan(s) and bake: 1 regular loaf pan - 1 hour 3 mini loaf pans - 1 hour 12 muffins - 30 to 40 minutes Bread is done when the edges pull away from the pan.

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