Fat Free Bread Pudding

8 ingredients
10 steps

Ingredients

  • 4 cups bread, cubes
  • 2 cups skim milk, hot
  • 2/3 cup brown sugar (try SugarTwin Brown)
  • 1/2 cup raisins
  • 2 apples, sliced thin
  • 1/2 teaspoon cinnamon
  • 1 teaspoon vanilla
  • 3 egg whites (Just Whites or Egg Beaters)

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Spray 1-1/2 quart baking dish with cooking spray.
  3. 3
    Combine bread, raisins and apples in a large bowl.
  4. 4
    Add milk and sugar; mix well.
  5. 5
    Pour mixture into baking dish.
  6. 6
    Let stand for 20 to 30 minute.
  7. 7
    Beat egg whites until foamy.
  8. 8
    Add vanilla and cinnamon to egg whites, mix well.
  9. 9
    Pour egg mixture over bread in baking pan.
  10. 10
    Bake uncovered for 45 minutes to 1 hour until set and lightly browned.

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