Fat Free Deviled Eggs
6 ingredients
5 steps
Ingredients
- eggs, as many as needed
- cooked potatoes, as many as needed
- salt and pepper to taste
- mustard
- pickle relish
- paprika, for garnish
Directions
-
1Boil eggs until hard boiled stage, cool, peel and cut in half.
-
2Discard the yolk.
-
3Mash the potatoes and season with salt, pepper, mustard and sweet pickle relish.
-
4Fill eggs with the potato mixture and sprinkle with paprika.
-
5Refrigerate until ready to serve.
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