Fattoush

7 ingredients
4 steps

Ingredients

  • pita bread
  • chopped tomatoes
  • cucumbers
  • red bell pepper
  • fresh parsley and mint
  • olive oil
  • lemon juice.

Directions

  1. 1
    Chop up some pita (this salad should be at least half bread), and toast in the oven, tossing occasionally, until nice and crisp.
  2. 2
    Let cool (you can store these croutons, tightly covered, for up to 2 days).
  3. 3
    Combine chopped tomatoes, cucumbers, red bell pepper, plenty of chopped fresh parsley and mint, olive oil and lemon juice.
  4. 4
    Pack the pita croutons separately, and toss together right before serving.

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