Fauxjito Cocktail
6 ingredients
3 steps
Ingredients
- 2 large mint sprigs (8-10 leaves)
- 1/4 of a fresh lime
- 2 ounces white or golden rum
- 1 ounce Canton ginger liqueur
- 4-5 ounces limeade (Simply Limeade or Odwalla are good, or make your own)
- 7-10 ice cubes, depending on the size
Directions
-
1In a cocktail shaker or tall mixing glass, muddle the lime quarter and the mint, pressing down to crush the mint and squeeze the juice from the lime and the oil from the peel.
-
2Add ice cubes, rum, ginger liqueur and limeade to the shaker or mixing glass. Shake vigorously to blend and chill the drink.
-
3Pour everything into a highball glass. Enjoy!
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