Favorite Apple Salad
11 ingredients
6 steps
Ingredients
- 1 (20 oz.) can unsweetened pineapple chunks
- 1/4 c. margarine
- 1/4 c. sugar
- 1 Tbsp. lemon juice
- 2 Tbsp. cornstarch
- 2 Tbsp. cold water
- 1 c. mayonnaise
- 8 c. chopped tart apples
- 2 c. green grapes
- 2 tsp. poppy seeds
- 3/4 c. chopped pecans
Directions
-
1Drain pineapple, reserving juice; set the pineapple aside. Place juice in a saucepan; add margarine, sugar and lemon juice. Bring to a boil. Combine the cornstarch and cold water until smooth; add to the saucepan, stirring constantly.
-
2Return to a boil; cook and stir for 2 minutes.
-
3Chill.
-
4Stir in mayonnaise. In a large bowl, combine pineapple, apples, grapes, poppy seeds and cooked dressing.
-
5Fold in pecans just before serving.
-
6Yield: 14 servings.
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