Favorite Cheesy Bread

6 ingredients
8 steps

Ingredients

  • 1 loaf sourdough baguette
  • butter, softened
  • garlic salt
  • 3 ounces cream cheese, softened
  • 12 cup mayonnaise
  • 2 cups cheese, shredded (any variety or combination of varieties that you like)

Directions

  1. 1
    If bread is not pre-sliced, cut into 1/2 inch thick pieces.
  2. 2
    Place bread slices onto a cookie sheet or broiler pan.
  3. 3
    Spread thin layer of butter on each slice of bread, and sprinkle a small amount of garlic salt on top of butter.
  4. 4
    Mix remaining ingredients together in a bowl.
  5. 5
    Spread a layer of cheese mixture onto each piece of bread.
  6. 6
    Place pan of bread under the broiler.
  7. 7
    Watch the bread carefully because it will burn easily.
  8. 8
    Remove bread from broiler when the cheese is lightly browned, and serve immediately.

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