Favorite Fudge

8 ingredients
7 steps

Ingredients

  • 2 c. brown sugar, firmly packed
  • 1 c. granulated sugar
  • 1/2 tsp. salt
  • 3/4 c. evaporated milk (skim is ok)
  • 1/2 c. butter or oleo
  • 1 (7 oz.) jar marshmallow creme
  • 1 tsp. vanilla
  • 2 c. chocolate chips (12 oz. pkg.)

Directions

  1. 1
    In saucepan, put sugars, salt, milk, oleo and marshmallow creme.
  2. 2
    Bring to a full boil over moderate heat, stirring constantly.
  3. 3
    Boil for 5 minutes (soft ball stage).
  4. 4
    Remove from heat.
  5. 5
    Add vanilla, chocolate chips and nuts.
  6. 6
    Beat until glossy; pour into 9 x 13-inch pan sprayed with Pam.
  7. 7
    Cool and cut into squares, before it is completely cool.

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