Favorite Icing

6 ingredients
6 steps

Ingredients

  • 1 c. milk
  • 5 Tbsp. all-purpose flour
  • 1/2 c. butter, softened
  • 1/2 c. shortening
  • 1 c. sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Combine milk and flour in saucepan.
  2. 2
    Cook until thick.
  3. 3
    Cover and refrigerate in a mixing bowl.
  4. 4
    Beat butter, shortening, sugar and vanilla until creamy.
  5. 5
    Add chilled milk and flour mixture; beat (with electric beater) for 10 minutes.
  6. 6
    Frost cooled cake. Yields 12 servings.

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