Favorite Lasagna

Name: Favorite Lasagna
Ingredients: 1 lb Italian sausage; 1/2 lb ground beef; 1/2 cup finely chopped onion; 2 cloves garlic, crushed; 2 tablespoons sugar; 1 1/2 teaspoons dried basil leaves; 1/4 teaspoon pepper; 1/4 cup parsley; 1 cups canned tomatoes, undrained or (35 ounce) can Italian-style tomatoes; 2 cans tomato paste; 1 tablespoon salt; 12 curly lasagna noodles; 1 (15 ounce) container ricotta cheese; 1 egg; 1/2 teaspoon salt; 3/4 lb mozzarella cheese, thinly sliced; 3/4 cup parmesan cheese, grated

17 ingredients

1 steps

Ingredients

1 lb Italian sausage
1/2 lb ground beef
1/2 cup finely chopped onion
2 cloves garlic, crushed
2 tablespoons sugar
1 1/2 teaspoons dried basil leaves
1/4 teaspoon pepper
1/4 cup parsley
1 cups canned tomatoes, undrained or (35 ounce) can Italian-style tomatoes
2 cans tomato paste
1 tablespoon salt
12 curly lasagna noodles
1 (15 ounce) container ricotta cheese
1 egg
1/2 teaspoon salt
3/4 lb mozzarella cheese, thinly sliced
3/4 cup parmesan cheese, grated

Directions

1

["Remove sausage from casings, chop the meat.", "In 5-qt Dutch oven, over medium heat, saute sausage, ground beef, onion and garlic.", "Break up beef with wooden spoon.", "Stir frequently, until well browned- 20 minutes.", "Add sugar, 1TBSP salt, basil, pepper, and half the parsley; mix well.", "Add tomatoes, tomato paste and 1/2 cup water, mashing tomatoes with wooden spoon.", "Bring to boiling; reduce heat; simmer, covered and stirring occasionally, until thick- 1-1/2hours.", "In large 8qt pot, bring 3qts water and 1TBSP salt to boiling.", "Add lasagna noodes, 2 or 3 at a time.", "Return to boiling; boil uncovered and stirring occasionally, 10 minutes, or just until tender.", "Drain in colander; rinse under cold water.", "Dry lasagna on paper towels.", "Preheat oven to 375 degrees.", "In medium bowl, combine ricotta, egg, remaining parsley, and salt; mix.", "In bottom of 13x9\" baking dish