Favorite Pound Cake

Directions

1. 1
   Sift plain flour and self rising flour together twice.
2. 2
   Cream butter in large mixing bowl.
3. 3
   Gradually add flour until thoroughly blended.
4. 4
   In a small bowl, beat eggs and add sugar.
5. 5
   Blend.
6. 6
   Add this mixture to large bowl and beat at medium speed for 5 minutes. Add vanilla.
7. 7
   Bake in greased tube pan 1 1/2 hours at 275 degrees. Cool in pan.