Favourite Red Cabbage
7 ingredients
5 steps
Ingredients
- 1 red cabbage
- 2 apples, peeled and chopped
- 1 pinch salt and pepper
- 3 tablespoons butter or 3 tablespoons margarine
- 12 cup vinegar
- 2 tablespoons brown sugar
- 12 teaspoon cinnamon
Directions
-
1Shred the cabbage and mix it with the apples, salt and pepper in a pan.
-
2Add a little bit of water (about 1/2 inch or so up the side of the pan) to the cabbage mixture and heat till boiling.
-
3Reduce heat and let simmer.
-
4When it's pretty much cooked (about 10 minutes or so) add the rest of the ingredients and heat through.
-
5Serve.
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