February Coconut Drops

12 ingredients
7 steps

Ingredients

  • 1/4 c. butter, melted
  • 1/2 c. sugar
  • 1 egg, beaten
  • 1/2 c. milk
  • 1/2 tsp. vanilla
  • 1/2 tsp. lemon extract
  • maraschino cherries
  • 1 1/2 c. flour
  • 1 tsp. double-acting baking powder
  • 1/4 tsp. salt
  • 1/2 c. flaked coconut
  • coconut (extra for decorating)

Directions

  1. 1
    In a large bowl, mix sugar and butter together.
  2. 2
    Add well beaten egg, milk, vanilla and lemon extract.
  3. 3
    Mix well, then mix with dry ingredients except coconut.
  4. 4
    After all stirred up, add coconut.
  5. 5
    Spoon out 1 teaspoon of cookie dough on greased cookie sheets.
  6. 6
    Shape and sprinkle a little coconut on them and put cherries in middle.
  7. 7
    Bake at 375° for 10 minutes.

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