Festive Eggnog Cake(Christmas Cake)

6 ingredients
5 steps

Ingredients

  • 1 ( 18 1/2 oz.) pkg. yellow cake mix
  • 1 c. Borden dairy fresh or canned eggnog
  • 1/4 c. vegetable oil
  • 3 large eggs
  • 2 Tbsp. rum extract
  • 1/4 tsp. nutmeg

Directions

  1. 1
    Preheat
  2. 2
    oven to 350°. Mix all ingredients.
  3. 3
    Pour into 3 well-greased
  4. 4
    8-inch pans. Bake 20 minutes.
  5. 5
    Prepare cream cheese frosting.

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