Festive Fruit

6 ingredients
3 steps

Ingredients

  • 1 (20 oz.) can sliced pineapple
  • 1 (16 oz.) can peach halves
  • 1 (16 oz.) can pear halves
  • 1 (16 oz.) can apricot halves
  • 1 (15 oz.) jar spiced apple rings
  • 2/3 c. almonds, blanched and slivered

Directions

  1. 1
    Drain fruit.
  2. 2
    Place fruit and almonds in layers in a shallow baking dish.
  3. 3
    Set aside.

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