Carrot Cake

8 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 2 tsp. soda
  • 1 tsp. salt
  • 2 c. sugar
  • 2 tsp. cinnamon
  • 1/4 c. cooking oil
  • 4 eggs
  • 3 c. grated carrots

Directions

  1. 1
    Sift together dry ingredients.
  2. 2
    Add cooking oil and mix.
  3. 3
    Add eggs, one at a time.
  4. 4
    Add grated carrots.
  5. 5
    Mix well.
  6. 6
    Bake at 350° in tube pan for 1 1/2 hours; for layers bake 30 minutes, for sheet cake bake for 20 minutes.

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