Festive Tacos

5 ingredients
2 steps

Ingredients

  • 1 1/2 pounds ground beef
  • 2 tablespoons chili powder
  • 1 1/2 teaspoons ground cumin optional
  • 2 cups ragu chunky pasta sauce
  • 12 taco shells

Directions

  1. 1
    In 12-inch nonstick skillet, brown ground beef with chili powder and cumin; drain.
  2. 2
    Stir in Pasta Sauce; cover and simmer 5 minutes. Serve in taco shells and, if desired, with shredded lettuce, sliced avocado and/or shredded cheese

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