Festive Winter Salad

Name: Festive Winter Salad
Ingredients: 1 tablespoon raspberry vinegar; 2 tablespoons extra virgin olive oil; 1 tablespoon honey; 1/8 teaspoon kosher salt; 1/8 teaspoon fresh ground pepper; 3 cups romaine lettuce, cut into bite sized pieces; 2 tablespoons pomegranate seeds; 2 tablespoons roasted pistachios, shells removed; 1 tablespoon gorgonzola, crumbled

9 ingredients

5 steps

Ingredients

1 tablespoon raspberry vinegar
2 tablespoons extra virgin olive oil
1 tablespoon honey
1/8 teaspoon kosher salt
1/8 teaspoon fresh ground pepper
3 cups romaine lettuce, cut into bite sized pieces
2 tablespoons pomegranate seeds
2 tablespoons roasted pistachios, shells removed
1 tablespoon gorgonzola, crumbled

Directions

1

Combine the vinegar, oil, honey, salt and pepper in a medium bowl, and whisk to combine. Taste for seasoning, and add more salt or pepper if needed.
2

Place half of the lettuce on each of two salad plates.
3

Scatter the pomegranate seeds, pistachios, and cheese over each plate.
4

Drizzle with the dressing, and serve immediately.
5

Note: dressing can be made ahead, but will probably separate while sitting and need to be mixed again before serving.