Feta Cheese Ball

Name: Feta Cheese Ball
Ingredients: 8 oz. Feta cheese, cut into 4 pieces; 1 garlic clove, peeled; 3 medium scallions (including green tops), cut into 1-inch pieces; 2 (8 oz.) pkg. cream cheese, cut into 4 pieces each; 3 Tbsp. sour cream; 1 1/2 tsp. dried dill; 1 tsp. dried oregano; 1/2 tsp. pepper; salt to taste; 1/2 c. parsley leaves and 10 large radishes for garnish

10 ingredients

4 steps

Ingredients

8 oz. Feta cheese, cut into 4 pieces
1 garlic clove, peeled
3 medium scallions (including green tops), cut into 1-inch pieces
2 (8 oz.) pkg. cream cheese, cut into 4 pieces each
3 Tbsp. sour cream
1 1/2 tsp. dried dill
1 tsp. dried oregano
1/2 tsp. pepper
salt to taste
1/2 c. parsley leaves and 10 large radishes for garnish

Directions

1

Place garlic in work bowl and pulse/chop until finely minced. Add scallions to bowl and pulse for 3 seconds.
2

Add remaining ingredients, except the salt, and combine and process for about 20 seconds, stopping once and scraping down the side of bowl.
3

Add salt to taste and adjust other seasonings.
4

Refrigerate.