Feta Spread

5 ingredients
8 steps

Ingredients

  • 2 (8 ounce) packages neufchatel cheese (softened)
  • 1 (8 ounce) packagecrumbled feta cheese with dried basil and tomato (or any flavor that you like)
  • 1 teaspoon lemon juice
  • 2 tablespoons milk
  • 14 teaspoon pepper

Directions

  1. 1
    Combine all ingredients in food processor, and process until smooth.
  2. 2
    Line a large bowl with plastic wrap.
  3. 3
    Spoon mixture into bowl, and level off.
  4. 4
    Pull ends of plastic wrap over spread, so that it is all covered.
  5. 5
    Chill at least one hour.
  6. 6
    Once it has firmed back up, you can remove it from the bowl to save room in your frige, until serving time.
  7. 7
    Unwrap and place on a platter.
  8. 8
    Serve with breadsticks, or a hearty cracker.

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