Fettucini Alfredo

Directions

1. 1
   Boil fettucini noodles in lightly salted water with a dash of oil added to keep from sticking.
2. 2
   Boil until tender.
3. 3
   Melt butter in a large frying pan.
4. 4
   Beat egg yolk.
5. 5
   Add cream.
6. 6
   Beat until blended and add to butter.
7. 7
   Heat to medium for 1 or 2 minutes. Add drained noodles and toss lightly, adding salt and pepper to taste and 3/4 cup of cheese.
8. 8
   Use remaining cheese for serving. Serve immediately.