Fettucini Toss

3 ingredients
2 steps

Ingredients

  • 1 (6 oz.) pkg. Kraft fettucini Alfredo pasta and cheese
  • 1 (10 oz.) pkg. Birds Eye green peas, thawed and drained
  • 1 (4 1/2 oz.) jar mushroom slices, drained

Directions

  1. 1
    Prepare pasta and cheese according to package directions, stirring in remaining ingredients during last minute of cooking. Remove from heat.
  2. 2
    Cover; let stand 2 minutes.

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