Fideos Con Chorizo

8 ingredients
9 steps

Ingredients

  • 8 oz. chorizo
  • 3 (16 oz.) cans chicken broth
  • 2 large tomatoes
  • 1 clove garlic
  • 1/2 red onion
  • 1 avocado
  • 1/4 c. Parmesan cheese
  • 1 small pkg. vermicelli noodles

Directions

  1. 1
    Brown chorizo in skillet on medium heat and drain.
  2. 2
    Puree in blender tomatoes, onions and garlic.
  3. 3
    Transfer to large deep skillet or saucepan.
  4. 4
    Bring to boil; stir consistently for 3 minutes.
  5. 5
    Add chicken broth and vermicelli noodles.
  6. 6
    Continue to boil and stir for 10 minutes.
  7. 7
    Add chorizo.
  8. 8
    Simmer until all liquids are absorbed.
  9. 9
    Slice avocado over noodles and top with Parmesan cheese.

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