Fiesta Bacon Dip

9 ingredients
4 steps

Ingredients

  • 1 lb. bacon, diced, cooked and drained
  • 2 (8 oz.) pkg. cream cheese, softened
  • 1/2 c. mayonnaise
  • 1 (1 1/4 oz.) pkg. dry taco seasoning mix
  • 12 cherry tomatoes, halved
  • 2 c. shredded Cheddar and/or Monterey Jack cheese
  • 10 medium sliced, pitted ripe olives
  • 3 to 4 c. shredded lettuce
  • large corn chips

Directions

  1. 1
    Beat together cream cheese, mayonnaise and taco mix until smooth.
  2. 2
    Spoon mixture on a 12-inch pizza pan.
  3. 3
    Top with layers of lettuce, bacon, tomatoes, cheese and olive slices, mounding towards center.
  4. 4
    To serve, allow guests to scoop dip with corn chips.

Products Matching These Ingredients

More Recipes to Try