Fiesta Chicken

9 ingredients
6 steps

Ingredients

  • 1 small pkg. Frito corn chips, crushed
  • 2 c. cooked shredded chicken
  • 1 c. chicken broth
  • 1 (4 oz.) can diced green chiles
  • 1 c. golden or cream of mushroom soup
  • 2 medium diced tomatoes
  • 1 carton sour cream
  • 1 c. shredded Cheddar cheese
  • sliced black olives (optional)

Directions

  1. 1
    Spray bottom of 9 x 13-inch pan with Pam.
  2. 2
    Spread crushed corn chips in bottom of pan (save 1 cup).
  3. 3
    Add chicken.
  4. 4
    Mix soup, chiles, sour cream and broth.
  5. 5
    Pour over chicken.
  6. 6
    Top with remaining chips and tomatoes.

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